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Easiest Way to Cook Tasty Moqueca de peixe paulistana. (Sao Paulo Fish stew)

Moqueca de peixe paulistana. (Sao Paulo Fish stew) . You can cook Moqueca de peixe paulistana. (Sao Paulo Fish stew) using 12 ingredients and 5 steps. Here is how you achieve it. Ingredients of Moqueca de peixe paulistana. (Sao Paulo Fish stew) Prepare 2 TBSP of vegetable oil. You need 600 g of white fish (cod or haddock). It's 1 of large onion sliced. It's 3 of garlic cloves squashed. Prepare 1/2 TSP of cayenne pepper. You need 1 of red pepper sliced. Prepare 2 of large tomatoes sliced. Prepare 1 TSP of smoked paprika. Prepare to taste of Salt. Prepare 1 can of coconut milk. It's 200 g of cooked frozen sea food (prawns, mussels and squids). It's handful of fresh coriander chopped. Moqueca de peixe paulistana. (Sao Paulo Fish stew) instructions In a pan, add the vegetable oil and make a bed with the onions, garlic and sprinkle the smoked paprika on top.
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Recipe: Tasty Aloo puri

Aloo puri. Aloo Puri is a favorite breakfast at my hubby's place for Sunday mornings. Here aloo refers to potato curry and puri is Indian fried bread. Since both these dishes are served together, it named as aloo puri.

Aloo puri For making aloo puri, Boiled potatoes and tomato puree is used for making aloo side dish. Aloo Puri is a delicious Indian bread that is made by mixing boiled potatoes with flour and spices. This Punjabi deep-fried poori is great to serve for breakfast or snacks. You can have Aloo puri using 33 ingredients and 4 steps. Here is how you cook that.

Ingredients of Aloo puri

  1. Prepare For of Ragda recipe--.
  2. You need 3 of boiled potatoes.
  3. Prepare 2 of chopped onions.
  4. It's 1 of chopped tomatoes.
  5. It's 250 grams of white peas.
  6. Prepare 1 tablespoon of redchilli powder,coriander,haldi powder,aamchur.
  7. It's 1 tablespoon of garam masala.
  8. It's 4 tablespoons of oil,jeera.
  9. You need 1 tablespoon of garlic ginger paste.
  10. You need 1 tablespoon of green chilli paste.
  11. You need For of Puri recipe:.
  12. Prepare 250 gms of all purpose flour.
  13. Prepare 1 tablespoon of salt.
  14. Prepare 1 tablespoon of oil.
  15. Prepare 1/2 cup of water.
  16. You need For of Chutney recipe:.
  17. You need As per taste of Green chutney recipe.
  18. Prepare 100 gms of spinach.
  19. It's 4 of curry leaves.
  20. Prepare 4 tablespoons of roasted chana.
  21. It's As required of Mint leaves.
  22. You need 2-3 pieces of ginger garlic.
  23. Prepare 3 of green chillies.
  24. You need 2 tablespoons of dahi.
  25. Prepare 5 tablespoons of coconut powder.
  26. Prepare For of Cocum chutney:.
  27. It's 50 gms of cocum.
  28. It's 1 tablespoon of salt & sugar,chaat masala.
  29. Prepare as required of Cheese cubes.
  30. It's few of Onion slices.
  31. You need As per taste of Chaat masala.
  32. You need As per taste of Schezwan sauce.
  33. You need As required of Besan nylon sev.

Aloo Puri, spicy potatoes with gravy and puffed whole wheat bread (puri). It is simple and makes a complete meal. This is a popular combination in North India. Aloo Puri Recipe, How To Make Aloo Puri Recipe.

Aloo puri instructions

  1. Heat a pan.oil, mustard & jeera heat up & add onion, tomato,all masala & cook well some water to make good consistency of ragda..
  2. Make a dough with all-purpose flour, add salt, oil,& water. Take rest for 20 min then after small puries making & then after fry or boiled..
  3. Green chutney, all the chutney ingredients in mixture jar & finally paste.chutney is ready & garnish with mustard & curry leaves..
  4. Besan nylon sev & round sliced onion & grated cheese to decorate aloo puri.

Aloo puri is very popular north indian breakfast fast dish. made with multigrain flour and potato very healthy snack. Today I'm posting a variation of the dhal puri roti. Aloo puri is like dhal puri, just that it has potato in it. Now you may wonder why I didn't call it a potato roti, you see a potato roti. Puri (also spelled Poori) is a deep-fat fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent.

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