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Easiest Way to Cook Tasty Moqueca de peixe paulistana. (Sao Paulo Fish stew)

Moqueca de peixe paulistana. (Sao Paulo Fish stew) . You can cook Moqueca de peixe paulistana. (Sao Paulo Fish stew) using 12 ingredients and 5 steps. Here is how you achieve it. Ingredients of Moqueca de peixe paulistana. (Sao Paulo Fish stew) Prepare 2 TBSP of vegetable oil. You need 600 g of white fish (cod or haddock). It's 1 of large onion sliced. It's 3 of garlic cloves squashed. Prepare 1/2 TSP of cayenne pepper. You need 1 of red pepper sliced. Prepare 2 of large tomatoes sliced. Prepare 1 TSP of smoked paprika. Prepare to taste of Salt. Prepare 1 can of coconut milk. It's 200 g of cooked frozen sea food (prawns, mussels and squids). It's handful of fresh coriander chopped. Moqueca de peixe paulistana. (Sao Paulo Fish stew) instructions In a pan, add the vegetable oil and make a bed with the onions, garlic and sprinkle the smoked paprika on top.
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How to Prepare Delicious Farmhouse Recipe: Homemade Nametake Mushrooms

Farmhouse Recipe: Homemade Nametake Mushrooms.

Farmhouse Recipe: Homemade Nametake Mushrooms You can cook Farmhouse Recipe: Homemade Nametake Mushrooms using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Farmhouse Recipe: Homemade Nametake Mushrooms

  1. It's of Enoki mushrooms.
  2. Prepare of A.
  3. Prepare of All-purpose dashi soy sauce.
  4. Prepare of Sugar.
  5. Prepare of Vinegar.

Farmhouse Recipe: Homemade Nametake Mushrooms step by step

  1. For the dashi soy sauce, refer to. https://cookpad.com/us/recipes/145497-farmhouse-recipe-all-purpose-dashi-soy-sauce. Farmhouse Recipe: Homemade Nametake Mushrooms
  2. Remove the root ends of the enoki, brush off the dirt, cut the stems in half, and break into clumps..
  3. Cook [A] on medium heat until it reaches a boil, then add the enoki..
  4. Boil for about 7 minutes on medium heat. It's done when the liquid has mostly evaporated..
  5. Serve over rice..
  6. It's also good served with grated radish..

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