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Easiest Way to Cook Tasty Moqueca de peixe paulistana. (Sao Paulo Fish stew)

Moqueca de peixe paulistana. (Sao Paulo Fish stew) . You can cook Moqueca de peixe paulistana. (Sao Paulo Fish stew) using 12 ingredients and 5 steps. Here is how you achieve it. Ingredients of Moqueca de peixe paulistana. (Sao Paulo Fish stew) Prepare 2 TBSP of vegetable oil. You need 600 g of white fish (cod or haddock). It's 1 of large onion sliced. It's 3 of garlic cloves squashed. Prepare 1/2 TSP of cayenne pepper. You need 1 of red pepper sliced. Prepare 2 of large tomatoes sliced. Prepare 1 TSP of smoked paprika. Prepare to taste of Salt. Prepare 1 can of coconut milk. It's 200 g of cooked frozen sea food (prawns, mussels and squids). It's handful of fresh coriander chopped. Moqueca de peixe paulistana. (Sao Paulo Fish stew) instructions In a pan, add the vegetable oil and make a bed with the onions, garlic and sprinkle the smoked paprika on top.
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Recipe: Perfect Weezy's Slow Cooked Chicken Adobo!

Weezy's Slow Cooked Chicken Adobo!.

Weezy's Slow Cooked Chicken Adobo! You can cook Weezy's Slow Cooked Chicken Adobo! using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Weezy's Slow Cooked Chicken Adobo!

  1. Prepare 1 kg of Chicken (I used chicken thighs).
  2. It's 2 of onions, diced.
  3. Prepare 2 tbsp of minced garlic.
  4. Prepare 2 tbsp of ground black pepper.
  5. Prepare 1/2 cup of soy sauce.
  6. You need 1/2 cup of sweet chilli soy sauce (substitute with regular soy sauce if you cant find sweet chilli).
  7. Prepare 1 cup of white vinegar.

Weezy's Slow Cooked Chicken Adobo! instructions

  1. Rub minced garlic over chicken peices.
  2. place chicken in slow cooker ontop of onions. cover in black pepper. Weezy's Slow Cooked Chicken Adobo!
  3. add soy sauce and vinegar. Weezy's Slow Cooked Chicken Adobo!
  4. slow cook for approx 4hours on high or 6/7hours on low. Serve with rice. Weezy's Slow Cooked Chicken Adobo!

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