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Easiest Way to Cook Tasty Moqueca de peixe paulistana. (Sao Paulo Fish stew)

Moqueca de peixe paulistana. (Sao Paulo Fish stew) . You can cook Moqueca de peixe paulistana. (Sao Paulo Fish stew) using 12 ingredients and 5 steps. Here is how you achieve it. Ingredients of Moqueca de peixe paulistana. (Sao Paulo Fish stew) Prepare 2 TBSP of vegetable oil. You need 600 g of white fish (cod or haddock). It's 1 of large onion sliced. It's 3 of garlic cloves squashed. Prepare 1/2 TSP of cayenne pepper. You need 1 of red pepper sliced. Prepare 2 of large tomatoes sliced. Prepare 1 TSP of smoked paprika. Prepare to taste of Salt. Prepare 1 can of coconut milk. It's 200 g of cooked frozen sea food (prawns, mussels and squids). It's handful of fresh coriander chopped. Moqueca de peixe paulistana. (Sao Paulo Fish stew) instructions In a pan, add the vegetable oil and make a bed with the onions, garlic and sprinkle the smoked paprika on top.
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Easiest Way to Make Tasty How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki

How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki.

How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki You can cook How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki

  1. Prepare of Boiled Potato.
  2. You need of Boiled green peas.
  3. You need of Bread crumbs.
  4. Prepare of Red Chilli Flakes.
  5. You need of Chaat Masala.
  6. You need of Ginger grated.
  7. Prepare of Coriander leaves.
  8. It's of Black pepper powder.
  9. You need of Green Chillies,finely chopped.
  10. You need of Salt.
  11. Prepare of Oil.

How to Make Easy & Crispy Aloo Tikki Recipe/ Spicy Aloo Tikki step by step

  1. Add all vegetables, spices & bread Crumbs into mashed boiled potato..
  2. Make tikki out of it..
  3. Coat with bread crumbs..
  4. Shallow fry tkki in a pan..

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